STARTER

PORTUGUESE GREEN BROTH SOUP

with crumble of regional sausage

MAIN COURSE

OCTUPUS “À LAGAREIRO”

VEAL SCOLOPPES

potato and parmesan gratin with pears cooked in

Oporto wine

DESSERTS

BUFFET

of Portuguese Christmas Desserts

Includes drinks, selection Hotel Casa Palmela

Sparkling and still waters, soft drinks, draft beer,

Wines (Hotel selection)

Obs: Option of Vegetarian dish available.

 Information on food intolerances and allergies

Before placing your order, please let us know if you want to get information about the food ingredients. We ask you to inform us if you have any intolerance or food allergy.

Thank you.

Art. 135 of DL 10/2015

No dish, food product or drink, including ouvert, can be charged if not requested by the customer or unused.