STARTERS- Served at the Table
Salad
Octopus
Iberian Black Pork Shoulder
Sautéed Prawns

 SOUP
Traditional Portuguese Kale Soup with Chouriço

FISH
Lagareiro-Style Cod

MEAT
Turkey Breast Stuffed with Cranberries, Pecans and Farinheira Sausage, Served with Potatoes and Vegetables

DESSERTS & CHEESE BOARD
Regional Cheese Board with Jam and Toasts
Portuguese Rice Pudding
Chocolate Mousse
Portuguese Queen Cake
Portuguese King Cake
Chocolate Cake
Raspberry Tart
Portuguese French Toast and Traditional Fried Pastries
Sliced Fresh Fruit